Química de los alimentos (Registro nro. 2027)

Detalles MARC
000 -LEADER
fixed length control field	02957nam a22006491 4500
001 - CONTROL NUMBER
control field	2027
005 - DATE AND TIME OF LATEST TRANSACTION
control field	20251201164647.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	940824s1993 sp 000 0 spa u
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	84-200-0733-1
040 ## - CATALOGING SOURCE
Original cataloging agency	UTEM
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title	spa
044 ## - COUNTRY OF PUBLISHING/PRODUCING ENTITY CODE
MARC country code	sp
082 14 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	664.07
Item number	Q6
245 00 - TITLE STATEMENT
Title	Química de los alimentos
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc.	Zaragoza:
Name of publisher, distributor, etc.	Acribia,
Date of publication, distribution, etc.	1993
300 ## - PHYSICAL DESCRIPTION
Extent	xii, 1095 p.
Other physical details	il., gráfs., cuadros
534 ## - ORIGINAL VERSION NOTE
Title statement of original	Food Chemistry
Main entry of original	Owen R. Fennema
Edition statement of original	2nd ed.revised and expanded
Publication, distribution, etc. of original	New York, Marcel Dekker
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note	1. Introducción a la química de los alimentos; 2. Agua y hielo; 3. Carbohidratos; 4. Lípidos; 5. Aminoácidos, péptidos y proteínas; 6. Enzimas; 7. Vitaminas y minerales; 8. Pigmentos y otros colorantes; 9. Flavor; 10. Aditivos alimentarios; 11. Componentes perjudiciales o potencialmente perjudiciales de los alimentos; 12. Características del tejido muscular; 13. Características de los fluidos nutritivos de origen animal: leche; 14. Características de los alimentos líquidos de origen animal: huevos; 15. Características de los tejidos vegetales comestibles; 16. Estudio integrado de la química de los alimentos: ejemplos típicos
592 ## -
--	Libros
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	COMPOSICION DE LOS ALIMENTOS
9 (RLIN)	14219
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	ALIMENTOS
General subdivision	ANALISIS
9 (RLIN)	50463
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Fennema, Owen R.
9 (RLIN)	14220
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Tannenbaum, Steven R.
9 (RLIN)	14221
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Whistler, Roy L.
Relator term	dir.
9 (RLIN)	14222
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Daniel, James R.
9 (RLIN)	14223
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Nawar, Wassef W.
9 (RLIN)	14224
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Cheftel, Jean Claude
9 (RLIN)	14225
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Cuq, Jean-Louis
9 (RLIN)	14226
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Lorient, Denis
9 (RLIN)	14227
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Richardson, Thomas
9 (RLIN)	14228
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Hyslop, Douglas B.
9 (RLIN)	14229
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Young, Vernon R.
9 (RLIN)	14230
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Archer, Michael C.
9 (RLIN)	14231
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Francis, Frederich J.
9 (RLIN)	14232
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Lindsay, Robert C.
9 (RLIN)	14233
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Wogan, Gerald N.
9 (RLIN)	14234
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Marletta, Michael A.
9 (RLIN)	14235
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Hultin, Herbert O.
9 (RLIN)	14236
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Swaisgood, Harold E.
9 (RLIN)	14237
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Powrie, William D.
9 (RLIN)	14238
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Nakai, Shuryo
9 (RLIN)	14239
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Haard, Norman F.
9 (RLIN)	14240
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Labuza, Theodore P.
9 (RLIN)	14241
904 ## - LOCAL DATA ELEMENT D, LDD (RLIN)
a	Paulina
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN)
a	21039-BC
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a	Carlos
991 ## -
--	19981203
--	UTM01
--	1818
991 ## -
--	19991122
--	UTM01
--	2057
991 ## -
--	PAULINA
--	20
--	20011205
--	UTM01
--	1040
991 ## -
--	PAULINA
--	20
--	20011205
--	UTM01
--	1119
991 ## -
--	PAULINA
--	20
--	20011205
--	UTM01
--	1149
991 ## -
--	VERSION114
--	10
--	20021226
--	UTM01
--	2249
903 ## - LOCAL DATA ELEMENT C, LDC (RLIN)
a	CG
949 ## - LOCAL PROCESSING INFORMATION (OCLC)
m	LIBRO
1	BCSM
--	Colecc. General
3	664.07/Q6
6	14030-94
5	UTEML00020554
8	19981101
--	Consulta Sala
h	c 1
--	Administrative
949 ## - LOCAL PROCESSING INFORMATION (OCLC)
m	LIBRO
1	BCSM
--	Colecc. General
3	664.07/Q6
6	14570-94
5	UTEML00020553
8	19981101
--	Reg.-Reserva
h	c 2
--	Administrative
949 ## - LOCAL PROCESSING INFORMATION (OCLC)
m	LIBRO
1	BCSM
--	Colecc. Reserva
3	664.07/Q6
6	14571-94
5	UTEML00020552
8	19981101
--	Reg.-Reserva
h	c 3
--	Administrative

Existencias
Collection	Home library	Current library	Date acquired	Full call number	Barcode	Date last seen	Copy number	Price effective from	Koha item type
Estantería Abierta	BIBLIOTECA XIMENA SANCHEZ STAFORELLI	BIBLIOTECA XIMENA SANCHEZ STAFORELLI	01.11.1998	664.07 Q6	UTEML00020554	08.03.2024	c 1 Piso 3 ̜	08.03.2024	LIBRO
Estantería Abierta	BIBLIOTECA XIMENA SANCHEZ STAFORELLI	BIBLIOTECA XIMENA SANCHEZ STAFORELLI	01.11.1998	664.07 Q6	UTEML00020553	08.03.2024	c 2 Piso 3 ̜	08.03.2024	LIBRO
Estantería Abierta	BIBLIOTECA XIMENA SANCHEZ STAFORELLI	BIBLIOTECA XIMENA SANCHEZ STAFORELLI	01.11.1998	664.07 Q6	UTEML00020552	08.03.2024	c 3 Piso 3 ̜	08.03.2024	LIBRO