00626nam a22002057ar4500 1127 20241116193117.0 940429s1991 sp 000 0 spa d clsautm spa España 664.902 T255 Tecnología de la carne y de los productos cárnicas / Zaragoza : Acribia, 1991. xvi, 300 p. Título original: Technologie de la viande et des produits carnes prólogo C. Valin ; trad. Carlos Campairé Fernández CONSERVACION DE CARNES 12644 Girard, J. P. 447 1127 1127 0 0 0 0 CPR BCP BCP 1998-11-01 0 664.902 T255 UTEML10039204 2024-03-08 21:31:28 c 1 2024-03-08 LIB 0 0 0 0 CPR BCP BCP 1998-11-01 0 664.902 T255 UTEML00014830 2024-03-08 21:31:28 c 2 2024-03-08 LIB 0 0 0 0 ABI BXSS BXSS 1998-11-01 0 664.902 T255 UTEML00020257 2024-03-08 21:31:28 c 3 Piso 3 ̜ 2024-03-08 LIB 0 0 0 0 BDGA BXSS BXSS 1998-11-01 0 664.902 T255 UTEML00019303 2024-03-08 21:31:28 c 4 Bodega 2024-03-08 LIB 0 0 0 0 BDGA BXSS BXSS 1998-11-01 0 664.902 T255 UTEML00022188 2024-03-08 21:31:28 c 5 Bodega 2024-03-08 LIB