<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[ Search for 'an:20405']]> </title> <!-- prettier-ignore-start --> <link> https://koha-utem-uat.igniteonline.la/cgi-bin/koha/opac-search.pl?q=ccl=an%3A20405&#38;sort_by=relevance&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="https://koha-utem-uat.igniteonline.la/cgi-bin/koha/opac-search.pl?q=ccl=an%3A20405&#38;sort_by=relevance&#38;format=rss" /> <description> Search results for 'an:20405' at </description> <opensearch:totalResults>2</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="https://koha-utem-uat.igniteonline.la/cgi-bin/koha/opac-search.pl?q=ccl=an%3A20405&#38;sort_by=relevance&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dan%253A20405" startPage="" /> <item> <title> Accidentes y enfermedades profesionales en la faenación y distribución de carnes / </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>https://koha-utem-uat.igniteonline.la/cgi-bin/koha/opac-detail.pl?biblionumber=11284</link> <!-- prettier-ignore-end --> <description> <p> By Alemán Quezada, Marisol B..<br /> Santiago : Universidad Tecnológica Metropolitana, Escuela de Construcción Civil, 1996 .<br /> 89, 26, 40 h. </p> <p> <a href="https://koha-utem-uat.igniteonline.la/cgi-bin/koha/opac-reserve.pl?biblionumber=11284">Place hold on <em>Accidentes y enfermedades profesionales en la faenación y distribución de carnes /</em></a> </p> </description> <guid>https://koha-utem-uat.igniteonline.la/cgi-bin/koha/opac-detail.pl?biblionumber=11284</guid> </item> <item> <title> Fundamentos de la inspección de carnes </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>https://koha-utem-uat.igniteonline.la/cgi-bin/koha/opac-detail.pl?biblionumber=14202</link> <!-- prettier-ignore-end --> <description> <p> By PreuB., Bodo.<br /> Zaragoza Acribia 1991 .<br /> 219 p. , contiene 150 figuras | traducido del alemán Jaime Esaín Escobar </p> <p> <a href="https://koha-utem-uat.igniteonline.la/cgi-bin/koha/opac-reserve.pl?biblionumber=14202">Place hold on <em>Fundamentos de la inspección de carnes</em></a> </p> </description> <guid>https://koha-utem-uat.igniteonline.la/cgi-bin/koha/opac-detail.pl?biblionumber=14202</guid> </item> </channel> </rss>
